Australian cuisine to be introduced in Vietnam
Monday, 14/10/2024 15:28 (GMT+7)
Australian food, beverages, and culture will be introduced to both locals and visitors at the Taste of Australia which will be held at Hanoi’s Thang Long Imperial Citadel on October 17.
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Australian Ambassador to Vietnam Andrew Goledzinowski speaks at a press conference
(Photo: baoquocte.vn) |
The event will help to reinforce Australia’s international reputation as a supplier of high-quality food and beverages.
The information was released by Australian Ambassador to Vietnam Andrew Goledzinowski at a press conference on October 11.
The Ambassador also revealed that the most anticipated dishes are the roasted lamb, Australian beef, and kangaroo “snags” (sausages). This is along with a collection of delicious beverages sch as Australian wine, spirit, and juices.
Taste of Australia represents an annual series of events organised by the Australian Government in Vietnam aimed at bringing together producers, distributors, retailers, restaurants, and organisations in both countries to showcase the best that Australia has to offer./.
Compiled by BTA